published September 16th 2008 by WaterBrook Press binding Paperback, 304 pages isbn 1400073286 (isbn13: 9781400073283) Pastries, Paris and romance–Lexi’s adventure has just begun!Lexi Stuart is risking it all. Saying au revoir to the security of home, her job, and could-be boyfriend Dan, Lexi embarks on a culinary adventure in France to fulfill her life dream of becoming a pastry chef. As she settles into her new home in the village of Presque le Chateau to study and work in a local bakery, her twenty-something optimism meets resistance in the seemingly crusty nature of the people and culture around her. Determined to gain her footing, she finds a church, meets a new friend, and makes the acquaintance of a child named Celine–as well as Celine’s attractive, widowed father, Philippe. Even Patricia, the gruff pastry cook, shows a softer side as she mentors Lexi in the art of baking. As Lexi lives. . .
About the Author:Mary Byers is a professional speaker and writer whose passion for transforming lives is evident in every project she takes on. In her first book with Harvest House Publishers, The Mother Load: How to Meet Your Own Needs While Caring for Your Family, Byers teaches women how to take care of themselves so that they can nurture a happy, healthy family. The mother of two lively children, she offers down-to-earth suggestions, spiritual truths, and real-life advice on how to juggle family responsibilities while creating a balanced life through supportive friendships, stress-relieving laughter, regular exercise, rejuvenating solitude, and an intimate relationship with the Lord. The founder of Word Works, Byers graduated from Indiana University with a Bachelor of Arts Degree in Telecommunications. She is also a Certified Association Executive. Byers and her husband, Stuart, reside in Illinois with their two children. To learn more about Mary visit her website. . .