• Introducing Essentials 2nd edition

Sew ‘n Tell Friday

Hmm… This was a fun week as Grandmama and Grandaddy visited for a few days. I had intended to keep up with my cross stitching but instead I was able to get some things done on my beloved Bernina (with Grandmama’s help and influence!). We completed the girls Frontier Girls Vests and mine is in progress. I had to go back and forth when I was ordering our badges because AppleBlossom is completing more than we can afford to buy. So for individual things that are not hugely something she’s proud of I’m going to have to figure something else out. But I plan to get us organized and go over things officially with them as so far it’s been more on the random. AppleBlossom has finished another!! cross stitch kit, this time a butterfly and has begged to get started on the second butterfly the Enginerd bought her. So. . .

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The Moosewood Cookbook: 40th Anniversary Edition

The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th anniversary edition of Mollie Katzen’s seminal book will be a treasured addition to the cookbook libraries of fans young and old.

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Six Sisters’ Stuff: Family Recipes, Fun Crafts, and so much more!

Cook, craft, and create with recipes, projects, and ideas from the blog SixSistersStuff.com. Camille, Kristen, Elyse, Stephanie, Lauren, and Kendra are six sisters who share their easy, affordable recipes and crafts in this collection of family favorites. These pages contain more than 90 tried-and-true recipes that use ingredients commonly found in your pantry, with easy-to-follow instructions and photographs of each dish. Charming do-it-yourself projects, such as stained Mason Jars and a Ruffles and Yarn Wreath, are fun to create and require little time or money. Suggestions for indoor activities for kids, healthy snack ideas, or an inexpensive night out are among the many lists included in the book.

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The Amish Family Cookbook by Jerry and Tina Eicher {Preview}

From bestselling author Jerry Eicher (more than 350,000 books sold) and his wife, Tina, comes this warm and inviting peek into an Amish kitchen, complete with recipes, Amish proverbs, and a dash of Amish humor. Readers will laugh, pray, and eat robustly with The Amish Family Cookbook at their side.

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Don’t Panic: Quick, Easy, and Delicious Meals for Your Family

Don’t Panic: Quick, Easy, and Delicious Meals for Your Family by Susie Martinez, Vanda Howell & Bonnie Garcia Genre: Cookbook Pages: 256 Paperback 7 x 9 Date Published: April 2012 Publisher: Revell Books Great meals for your busy family! We’re all busy, but that doesn’t mean we have to eat like we are. You don’t have to settle for feeding your family commercially packaged meals full of sodium and preservatives or fat-laced fast food. Quick and healthy meals from your very own kitchen are easy with delicious recipes like Southwestern Baked Cheese Dip Thai Chicken Wraps Walnut Spinach Salad Homestyle Mac & Cheese Slow Cooker Pork Chops Oven Roasted Orange Chicken Grilled Flat Iron Steak Sandwiches Spicy Shrimp and Asparagus Stir-Fry Fruit Pizza Mexican Chocolate Mousse and many more From quick meals made on the grill or in the sauté pan to crockpot dishes that require little prep and cook while. . .

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Blackbird Bakery Gluten-Free by Karen Morgan

75 delicious recipes for classic desserts and gorgeous French pastries, all made without gluten. Celiac disease is on the rise (more than 3 million Americans and an equal number of Europeans have been diagnosed), and millions more seek gluten-free products to supplement a healthy lifestyle. With this cookbook, gluten-conscious gluttons can dish up all sorts of delectable desserts anytime the craving strikes!

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Ani’s Raw Food Asia by Ani Phyo

You’ve been to her kitchen, enjoyed her desserts, and mastered the essentials; now go with raw food goddess Ani Phyo back to her roots for the first ever Asian raw food cookbook. Along with recipes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia, and Hawaii and background information on traditional dishes, Ani’s Raw Food Asia also offers essential tips on green living, well-being, longevity, fitness, beauty, and entertaining as inspired by a healthy Asian lifestyle.Recipes include: Mixed Vegetable Skewers with Almond-Butter Sauce, Creamed Curry Saag, Vegetable Tempura with Orange Lemongrass Dipping Sauce, Marinated Shiitake Mushroom Dumplings, Corn Fritters with a Hot and Sour Cucumber Dipping Sauce, Dosas, Moo Shoo Vegetables, and more.

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Creative Slow-Cooker Meals: Use Two Slow Cookers for Tasty and Easy Dinners [Spiral-Bound] by Cheryl Moeller {Preview}

From the celebrated coauthor of The Marriage Miracle comes a new kind of cookbook and a new attitude toward planning meals. With an eye toward the whole menu, not just part of it, columnist Cheryl Moeller teaches cooks to use two crockpots to easily create healthy, homemade dinners.

Don’t worry about your dinner being reduced to a mushy stew. Each of the more than 200 recipes has been taste-tested at Cheryl’s table. Join the Moeller family as you dig into:

Harvest-time Halibut Chowder
Salmon and Gingered Carrots
Mediterranean Rice Pilaf
Indian Chicken Curry
Apricot-Pistachio Bread
Shrimp Creole
Rhubarb Crisp

… and many more! Perfect for the frazzled mom who never has enough time in the day, Creative Slow-Cooker Meals gives readers more time around the table with delicious, healthy, frugal, and easy meals!

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Gluten-Free Makeovers: Over 175 Recipes–from Family Favorites to Gourmet Goodies–Made Deliciously Wheat-Free by Beth Hillson

When Beth Hillson was diagnosed with celiac disease more than thirty years ago, she had nowhere to turn to for recipes or support. She embarked on a lifelong journey to help provide delicious and healthy food to others who cannot have wheat—as many as 1 in 133 Americans, according to recent estimates. In Gluten-Free Makeovers, Hillson makes over some of the most popular recipes—from celeb chef favorites to classic comfort foods, from pot pies to pizza, fig bars to croissants—so wheat-free home cooks can have their cake and eat it too. With chapters dedicated to the gluten-free kitchen, preparation basics, a resource guide on ingredient sources, and supplemental info on gluten-free living, Gluten-Free Makeovers offers inspiring meals for both seasoned and novice chefs alike.

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Cooking to Conceive by Kim Hahn and the Editors of Conceive Magazine

It’s not just a healthy diet that can affect a woman’s chances of getting pregnant certain foods can actually help boost fertility. Now, the nation’s #1 fertility magazine offers a full course of recipes specifically designed to help you get pregnant. With surprisingly healthy ingredients like avocado, filet mignon, even dark chocolate, adding calcium, folate, and antioxidants to your diet has never been tastier! Brimming with expert advice and tips, this is the unparalleled resource for any woman preparing to start a family.

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